Meat and Poultry

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Woodside Arran CIC

Woodside Arran is a regenerative permaculture farm at the south of the Island. Focusing of market gardening, free range laying hens and sustainable local saw-milling. We operate as a non for profit social enterprise and our vision is to establish a model of sustainable, resilient and self sufficient community-led regenerative agriculture that protects biodiversity and generates local livelihoods. We are just currently planning to open a fresh … …

Dougarie Estate

Dougarie Estate is located on the west cost of Arran between the villages of Machrie and Pirnmill. Our business focuses on hospitality providing residential holiday lettings along with a wedding/events venue “The Boathouse at Dougarie”. We are in the process of our organic conversion which will see our farm achieve its organic certification in 2023 with the aim of being able to offer organic meat to local suppliers. Our guests are … …

Arran Wild Boar

Arran Wild Boar started in June 2020 during the lockdown with an idea to use my time on furlough wisely and bring something new and exciting to the Isle of Arran. Wild Boar are a Hardy breed that were once native to the UK and have been reintroduced in parts Scotland and England over the past few years. I feed these beasts on local produce and allow them to feed on vegetation, insects, seeds, nuts, roots and fruits they would eat in the wild. … …

Clachaig Farm

At Clachaig farm, we farm traditional British breeds of livestock to provide quality meat, grow vegetables and have our own eggs all for sale through the Honesty Box situated on our farm amidst breathtaking views on the lovely Isle of Arran. We believe in providing fresh, tasty, seasonal ‘real’ food grown locally in a sustainable way. …

Bellevue Farm Tours

We are a working farm located on the west coast of Arran. We offer Farm Tours and give visitors the opportunity to see life on a traditional farm. Visitors can meet the animals, see our machinery and hear how life changes throughout the seasons. We tell the farm to fork story of food production on an island and after your tour, you can purchase some of our home reared lamb and pork. Our farm tours last 1.5 hours and are like a back-stage tour … …

The Arran Butcher

Originally known as HB McKinnon, Hugh McKinnon opened the butchers in 1964 and while the shop serviced Lochranza, he purchased a travelling shop and was able to expand, covering the north end from Pirnmill round to Corrie. Hugh’s son, David, joined the business in 1986 as an apprentice butcher – serving his time between college in Ayr and working in the Lochranza shop. Not only did they supply the local community, but they also were able… …

Island Meats Arran & Mull

Island Meats ( Arran & Mull ) offer an Abattoir and butchering service for the farming sector covering Arran, Kintyre, Argyll. Operating from Mull & Iona Slaughterhouse. Our produce is available on Arran from the following shops : Pirnmill Village Store & PO Bay Kitchen, Whiting Bay AC Cameron Blackwaterfoot Retail and Wholesale sales of meat and meat products. On our website, you can purchase beef, lamb, pork, and venison, and m… …
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